Starters |
|
Soup of the day with crusty bread |
£3.25 |
Smoked salmon served with lime dressing
with toast fingers |
£5.95 |
Mussels served with crusty bread in a choice of white wine garlic cream sauce or lemongrass & sweet chilli sauce |
£5.95
as a main course �8.95 |
Homemade pate with Scottish oatcakes
& red onion marmalade |
£4.95 |
Pan fried mushrooms in garlic & white
wine sauce with a green salad |
£4.75 |
Haggis, neeps & mash |
£4.75
as a main course £8.95 |
Prawn cocktail |
£4.95 |
Mixed roast pepper & mushroom on a
brushetta topped with melted mozzarella |
£4.25 |
Diced tomato, cucumber & peppers topped
with crumbled feta & olives |
£3.95 |
Main Courses
|
|
Twice cooked belly of pork stuffed with
Stornoway black pudding served on a
bed of wilted spinach & a chive champ |
£11.95 |
Roasted breast of chicken on a haggis
mash with a scotch whisky sauce |
£12.95 |
Poppy & sesame seed breaded fish with chips & side salad |
£8.95 |
Scampi & chips with side salad |
£8.95 |
Beef olives filled with haggis braised
in a rich onion gravy & served with
mashed potatoes |
£9.95 |
Traditional homemade steak & ale pie
served with a choice of potatoes or chips |
£8.95 |
Homemade lasagne served with a mixed
salad & garlic bread |
£8.95 |
Homemade beef burger on a bun with salad & chips
|
�8.95 |
Homemade cajun burger on a bun with salsa, salad & chips |
£8.95 |
Traditional mince & tatties |
�8.95 |
Our own cheesy pasta - pasta served
in a creamy four cheese sauce |
£7.95 |
Mushroom risotto topped with a sliced
egg & parmesan shavings served with
a mixed salad |
£7.95 |
Pan fried halloumi salad served on a
mixed green leaves with chick peas,
sun blushed tomatoes & lime dressing |
£9.95 |
Traditional Caesar salad |
£7.95 |
Seared sirloin accompanied with onion
rings, pan fired mushrooms & roasted
tomato chips & a choice of salad or
vegetables |
£17.95 |
Sides
|
@ �2.50 each |
Chips |
|
Garlic bread |
|
Cheesy Garlic bread |
|
Side Salad |
|
Vegetables |
|
Nachos |
|
Sauces
|
|
Mushroom, garlic cream, whisky & pepper |
£1.50 |
Sunday Only
|
|
Sunday roast with all the trimmings |
£10.00 |
Desserts
|
|
Sticky toffee pudding with a rich toffee
sauce & a choice of cream or ice cream
(or both!!) |
£4.95 |
Crème brulee with a fruit coulis & fresh
seasonal fruits |
£4.95 |
Cheesecake - ask for today's flavour
|
£4.50 |
Crannachan
|
£4.50 |
Medley of ice creams |
£3.50 |
Selection of cheeses with oatcakes & fresh fruit |
£5.95 |
